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Questions in health

[Sagot para sa’yo] Magbigay ng limang aksidente na nangyayari sa bahay bigyan ito ng paunang lunas

[Sagot para sa’yo] what is love?❤️ please ans​

[Sagot para sa’yo] Gawain 2 Panuto: Isulat sa tamang arrow ang wastong pagkasunod-sunod sa paggawa ng paper beads. Nasa loob nga kahon ang mga hakbang. ► Higpitan ang pagpulupot sa papel kung nais na maging matibay ang beads > Lagyan ng varnish upang kumintab at hayaang matuyo. Siguraduhing magsuot ng protective mask upang hindi malanghap ang varnish. Ipulupot ang papel sa barbeque stick. Panatilihin ang tatsulok sa gitna habang ipinupulupot. → Gumupit ng mga hugis tatsulok mula sa makukulay na papel o lumang magasin na may 1" by 4" (2.5cm x10cm) na tatsulok.​

[Sagot para sa’yo] local nutrition committee management function,, what are the good practices? what are the issue and problems?​

[Sagot para sa’yo] Asynchronous Activity: "Wake me up, before you go go"Read the following scenarios and list the steps on how will you assess the situation. Describe the first aid actions you will take.1. You are walking home with a friend when they trip and fall, holding their arm in pain. What do you do?2. During a school event, a classmate falls and hits their head, lying still and unresponsive. What do you do?Reflection:Reflect on how you assessed the given scenarios and think one thing you could improve for next time.​

[Sagot para sa’yo] on: Choose two (2) intentional injuries and answer the following: Write your answers on t box below. 1. What is its meaning/definition? 2. What are its category/classification/types? 3. How will you recognize this kind of injury? What are the indicators? 4. What are its effects to the victim Intentional injuries Unintentional injuries​

[Sagot para sa’yo] Using explaratory motive, what kind of activity you want to explore or experience? why?

[Sagot para sa’yo] In your own opinion what of sexual harassment are usually happened with students give examples

[Sagot para sa’yo] Across 1. helpful lower pl Food Preservation 4, methods should be used depending on the 7. and its p is used to dry fruits, vegetables, and herbs 9. pressure canning can reach temperatures 11. pressure foods in vinegar or other organic acid 12. modern day example of drying 13. salt reduces water content 14. are cured foods 15. lower pH inhabit 16. degrees is the temperature for freezing 18, easiest, least Down 2. foods with pH lower than 4.6, high acid foods 3. foods will eventually time-consuming and most 5. foods with pH higher convenient method 19. prolongs shelf life of food and slows growth of most organisms 20. can make food more nutritious than 4.6, low acid foods 6. oldest known method 8. degrees or below is the temperature for refrigeration 10. sugar reduces water content 17. two methods-water boiling and pressure... 0​

[Sagot para sa’yo] health Ang pilipinas ay mayaman sa mga katutubong sining o kilala bilang?​