Answer:1. WHAT IS THE REAL BENEFIT OF FERMENTATION?→ Fermentation offers numerous benefits, including enhanced preservation, improved digestibility, increased nutrient availability, and the development of unique flavors and textures. It can also positively impact gut health and potentially reduce the risk of certain diseases. 2. WHAT IS THE CELLULAR RESPIRATION EQUATION?→ The cellular respiration equation is: C₆H₁₂O₆ + 6O₂ → 6CO₂ + 6H₂O + Energy (ATP). This equation represents the overall process where glucose (C₆H₁₂O₆) and oxygen (O₂) are converted into carbon dioxide (CO₂), water (H₂O), and energy in the form of ATP. 3. WHAT FACTOR DETERMINES THE PATHWAY THAT PYRUVIC ACID TAKES AFTER LEAVING GLYCOLYSIS?→ The main factor determining the pathway pyruvic acid takes after glycolysis is the presence or absence of oxygen. If oxygen is available (aerobic conditions), pyruvic acid will be converted to acetyl-CoA and enter the citric acid cycle (also known as the Krebs cycle) for further energy production. If oxygen is scarce (anaerobic conditions), pyruvic acid will undergo fermentation, producing byproducts like lactate or ethanol. 4. WHAT IS THE IMPORTANCE OF CELLULAR RESPIRATION TO US?→ It provides energy that fuels all living organisms.5. EXPLAIN HOW CELLULAR RESPIRATION COMPLEMENTS PHOTOSYNTHESIS.→ Cellular respiration and photosynthesis are complementary processes, essentially reversing each other in terms of reactants and products.6. WHAT IS THE ULTIMATE END PRODUCT OF CELLULAR RESPIRATION?→ The ultimate end products of cellular respiration are ATP, carbon dioxide (CO2), and water (H2O). ATP (adenosine triphosphate) is the primary energy-carrying molecule produced, while carbon dioxide and water are waste products of the process.