what are the chacterristics of an ice cream
Answer (1)
Characteristics of Ice CreamTexture – Smooth, creamy, and soft when served.Temperature – Cold or frozen, usually below 0°C (32°F).Flavor – Sweet and can have a variety of flavors like chocolate, vanilla, or fruit.Color – Varies depending on flavor and ingredients, often vibrant.State of matter – Solid when frozen but melts into liquid at room temperature.Composition – Made of milk or cream, sugar, flavorings, and sometimes stabilizers or emulsifiers.
