TRUE OR FALSE 1. Proper storage and handling of cleaned and sanitized equipment and utensils is very important to prevent dry prior to use Select one: True False

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FALSECorrected statement:Proper storage and handling of cleaned and sanitized equipment and utensils is very important to prevent contamination prior to use.

TRUE OR FALSE 1. Proper storage and handling of cleaned and sanitized equipment and utensils is very important to prevent dry prior to use Select one: True False

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