choices: Pastry cutter Pressure cooker Brioche pan cookie cutter blender casserole rolling pin baster chinoise colander mixing bowl food mill pestle & mortarr spatula Fish poacher cherry pitter oven zester 1. What is used to mash or sieve soft foods 2. What is an equipment used to soften meat? 3. Which refers to an equipment intended to blend, pulse or mix ingredients 4. What is tool used in pounding ingredients? 5. It comes in graduating sizes and sloping sides used for mixing ingredients.
Answer (1)
What is used to mash or sieve soft foods → Food millWhat is an equipment used to soften meat → Pressure cookerEquipment to blend, pulse or mix ingredients → BlenderTool used in pounding ingredients → Pestle & mortarBowl used for mixing ingredients → Mixing bowl
