Proteins have four levels of structure: primary, secondary, tertiary, and quaternary. Each level builds upon the one before and helps determine the protein’s final shape and function.1. Primary Structure: This is the basic sequence of amino acids in a straight chain. Think of it as beads on a string. The sequence is determined by the DNA of the organism and is the foundation of all other levels.2. Secondary Structure: This level involves local folding of the amino acid chain into patterns like alpha helices (spirals) and beta pleated sheets (zigzags). These shapes are stabilized by hydrogen bonds between parts of the backbone. This folding gives strength and flexibility to the protein.3. Tertiary Structure: This refers to the overall 3D shape of a single polypeptide chain. It results from interactions between the R groups, including hydrogen bonds, ionic bonds, disulfide bridges, and hydrophobic interactions. The tertiary structure determines the active site in enzymes and the functional form of the protein.4. Quaternary Structure: Some proteins consist of more than one polypeptide chain. The quaternary structure is the arrangement of these subunits. A good example is hemoglobin, which has four subunits. These units must fit together perfectly for the protein to work.Each level of structure is vital. If one level is incorrect, the protein may not fold correctly, leading to malfunction. Misfolded proteins are involved in diseases like Alzheimer’s or cystic fibrosis.By studying protein structure, students learn how shape determines function—one of the core principles in anatomy, physiology, and biology.