Genetically modified (GM) apples are apples whose genes were changed to improve traits like longer shelf life or resistance to pests.Possible health implications:Positive effects:May reduce the use of harmful pesticides (good for health)Can help prevent spoilage and wasteMay increase nutrients in some casesConcerns raised by some groups:Possible allergic reactionsLong-term health effects are still being studiedPeople want more labeling to know what they're eating