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In Chemistry / Junior High School | 2025-03-29

My experience on Potato croquettesAppetizer - potato croquettes Salad- chicken macaroni salad Hot Sandwich- tuna pie Cold Sandwich- ham and cheese Dessert- creme caramel​

Asked by florestin2x29

Answer (2)

Answer:1. 144 and 6562.999 and 199.83. 6.94% and 3,3504. 39,379 and 13,3895. 22.24% and 1,750Step-by-step explanation:calculator HAHh

Answered by kylecedrickcenteno | 2025-03-20

My Experience on Potato CroquettesPotato croquettes are one of the most enjoyable appetizers I've made. The process of preparing them was both simple and rewarding. I started by boiling and mashing the potatoes until they became smooth and creamy. Then, I mixed them with seasonings, cheese, and a bit of butter to enhance the flavor.Forming the croquettes into small, uniform shapes required patience, but it was a fun part of the process. After coating them in flour, egg wash, and breadcrumbs, I deep-fried them until they turned golden brown and crispy. The result was a crunchy outside with a soft, flavorful center.Tasting the croquettes was the best part. The crispy texture paired with the creamy potato filling was delicious, especially when dipped in a tangy or cheesy sauce. This experience made me appreciate how simple ingredients can create such a satisfying appetizer. I would love to experiment with different fillings in the future, like adding minced meat, vegetables, or herbs for extra flavor.

Answered by monalizaocon61 | 2025-03-29