a fresh fruit platter is stored in the refrigeratorovernight,but it becomes soggy. what strong technique could have prevented this?
Answer (1)
Answer:The most effective technique to prevent a fruit platter from becoming soggy in the refrigerator overnight is to store the fruits separately. Here's why: - Moisture Transfer: Fruits release moisture as they ripen. When stored together, this moisture can transfer from one fruit to another, making them soggy.- Ethylene Gas: Some fruits, like apples and bananas, release ethylene gas, which speeds up ripening and moisture loss in other fruits. Here's how to store your fruit platter: 1. Line a plate or tray with paper towels: This will absorb excess moisture.2. Wrap individual fruits in plastic wrap or parchment paper: This will help prevent moisture transfer and ethylene gas buildup.3. Store fruits separately: Keep fruits like berries, grapes, and melons in separate containers or on different parts of the tray.4. Store fruits in the crisper drawer: This section of the refrigerator is designed to maintain optimal humidity levels for fruits. By following these steps, you can ensure that your fruit platter stays fresh and delicious, even after a night in the refrigerator.
